Cute story. So, I got home late from work and Mark had a friend over. We all hung out for a while but at 8:30 we realized we were hungry and had no dinner plans. Mind you, the friend we had over seriously questions Mark’s credibility about how our “healthy” food is actually quite tasty. […]
These classes knock me off of my feet. Traveling Recipes & in.gredients merge forces to put on a free, local, hands-on and education cooking class for the Austin community. We are supported by a grant from the Texas Department of Agriculture. Each class we all meet up at in.gredients at 6pm sharp. At 6:15 we […]
So I went a little nuts in the kitchen today. Recipes included and all dishes have no salt, sugar and only healthy fats. BOOM! Sunny Pecan Spread Serves 4-6 Versatile uses: As spread in Portobello burger, a spread on a sandwich, a dip with assorted veggies, add to beans to make thick chili, or use […]
We had beans on the stove, but they weren’t ready. Lentils cook in 15 minutes and that’s how long it took to put this strange concoction together. Luckily, it’s very difficult to mess up when cooking with veggies and love;) D-licious. What I love about this challenge is that it centers around your kitchen and […]
So I am on a 28 day healthy-clean-detoxing-plant-based challenge. The challenge is to eat whole, unprocessed foods, tons of plants, no refined sugars, only healthy fats (seeds, nuts & avos), and nutrient-dense food (eat the rainbow.) I think we’re going to be just fine. BUT…Just to put things into perspective; there will always be something that […]
I’m hosting a 28 day challenge and last night’s meal doesn’t make me feel like I’m missing out at all. The challenge is to eat whole, unprocessed foods, tons of plants, no refined sugars, only healthy fats (seeds, nuts & avos), and nutrient-dense food (eat the rainbow.) I think we’re going to be just fine, […]
I can’t even express how amazing these classes are. Tear/smile/gratitude. My husband asked me; “Andi, how do you feel after teaching one of these classes?” I feel the feeling of euphoria circulate…I am overcome with pride and honor…I feel like, for the 2 hours we spend together, life seems to taste sweeter than ever….or was […]
I am so humbled and amazed by this amazing event. Traveling Recipes along with Austin’s own in.gredients (a zero-waste, package-free microgrocer selling local foods with pure ingredients) put together a FREE community culinary workshop to teach a farm to table healthy eating cooking class and it was a huge success! 17 people huddled in the new […]
You know when you think you have nothing to cook and you are about to go out to eat? Don’t! Just make what you have work by playing with key flavors & textures. There are no rules for deliciousness! Frozen peas= great texture & sweetness Tomatoes= acidic & robust Kale= Fibrous & slightly bitter Almonds= […]
I have been so busy the past month that I have neglected my urge to get creative in the kitchen. Clarification–I have neglected my urge to get creative in my own kitchen. I spend so much of my time cooking outside the house (which I adore) but I just cooked up a great little concoction […]
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