Each participant of this event engages in the mission and vision of the class. We have cultivated a vibe for these classes that goes beyond just a free cooking class. In the weeks leading up, we hone in on how we can create a space of community, openness, learning, local & sustainable advocacy and of course…the love that real & wholesome food emanates. Then, once everyone has gathered their beer, wine and kombucha, we head over to the Sustainable Food Center’s kitchen and the magic unfolds for the next 3 hours! Take a gander…

Recipes to come!!